
Trade customers only
How we work with your business
Before your first order we call or visit you. From that day you have a regular driver and advice on anything to do with flour and products.
What happens when I open an account?
You message us. On WhatsApp, or call 672 849 911.
We call or visit you. To see what you use in your kitchen.
We open your account. With the catalogue in front of us.
Your first order. On WhatsApp, by phone or by email.
Your regular driver. From that day, always the same person.
If you'd rather write, you can also open an account with the form.
Who delivers my order?
Always the same person. Every customer has a regular driver, who knows where to leave the goods and knows your kitchen.
The days we come to your area and the latest time you can order are in delivery with a regular driver.
Which flour is right for me?
It depends on your oven, its temperature and how many hours you let the dough ferment.
We advise you on that and on the rest of the products: how much they yield, how to store them and what they are used for in your kitchen.
The Italian flours in the catalogue, with their pack size and REF.
We test it in your kitchen
If you change flour or product, we test it with you in your kitchen, with your oven and your way of working.
What if there's a problem?
It becomes our problem until it is solved.
If it runs out, an equivalent
If a product runs out or goes up a lot in price, we suggest another of the same quality, and you decide.

What we don't have in the catalogue, we can bring in
Tell us what you are looking for. If it fits what we bring in and your business, we look into importing it, always from manufacturers we trust.
1Technical data sheets
Each manufacturer's technical data sheets
We have the technical data sheet and the allergen sheet from every manufacturer we carry. Use them for your menu and to register us as a supplier at your hotel or chain.
Among others
- Caputo
- Mutti
- Rummo
- De Cecco
- Barilla
- Pizzuti
- Le 5 Stagioni
- Strianese
- Ambrosi
- Igor
- Agriform
- Fabbri
and 87 more brands in the catalogue
2Payment
How do I pay?
At first, you pay cash. Later, by direct debit.
- Your first orders
- Cash
- After the risk assessment by our credit insurer
- By direct debit
- Invoices
- By email, paperless
Become a Nespit customer
Send the message that's already written and we'll call you to get to know your business.