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Spanish charcuterie
The message is already written, with the product and its REF.
Argal's salchichón is a cured sausage with pepper, in a 2.5 kg piece for the slicer. Its pale slices sit well beside the red of chorizo on a charcuterie board.
In rolls and montaditos, in tapas with bread and cheese, and in thin slices for aperitivo.
| Pack size | Per case | Sold by | REF |
|---|---|---|---|
| 2.5 kg | 2 | Unit | 2708 |
Fresh: into the cold room as soon as it arrives. It travels chilled from the warehouse and should be used before the date on the pack.
It travels chilled, in one of our 4 vans, with the rest of your order and your regular driver.
Tap the button and WhatsApp opens with the product, pack size and REF already written. Add how much you want and send it: it arrives on your area's route.
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